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Liposomes for Functional Foods and Nutraceuticals

Om Liposomes for Functional Foods and Nutraceuticals

Focuses on the advanced trends and applications of liposomes in the nutraceuticals and functional foods industry. It discusses the processes and protocols of formation of liposomes and their physico-chemical properties along with the science of encapsulation of bioactive compounds using liposomes.

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  • Språk:
  • Engelsk
  • ISBN:
  • 9781774637548
  • Bindende:
  • Hardback
  • Sider:
  • 308
  • Utgitt:
  • 16. juni 2022
  • Dimensjoner:
  • 152x229x0 mm.
  • Vekt:
  • 520 g.
  Gratis frakt
Leveringstid: 2-4 uker
Forventet levering: 3. april 2025

Beskrivelse av Liposomes for Functional Foods and Nutraceuticals

Focuses on the advanced trends and applications of liposomes in the nutraceuticals and functional foods industry. It discusses the processes and protocols of formation of liposomes and their physico-chemical properties along with the science of encapsulation of bioactive compounds using liposomes.

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