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Milk Production, Quality and Composition of Traditionally Managed Camels

Om Milk Production, Quality and Composition of Traditionally Managed Camels

Present manuscript reports about the factors affecting milk production & composition & also points out the management factors affecting udder health in traditionally managed camels.Season of the year, parity & stage of lactation affected significantly(p0.05) on milk acidity, parity significantly affecting (p0.05) on %age protein, fat, lactose, acidity and SNF. This study indicated that camels are reliable source of milk in hostile regions & proper mastitis control program & provision of adequate feed & water during extreme weather would result in better production.

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  • Språk:
  • Engelsk
  • ISBN:
  • 9783844310986
  • Bindende:
  • Paperback
  • Sider:
  • 112
  • Utgitt:
  • 1. mars 2011
  • Dimensjoner:
  • 152x229x7 mm.
  • Vekt:
  • 177 g.
  Gratis frakt
Leveringstid: 2-4 uker
Forventet levering: 14. november 2024

Beskrivelse av Milk Production, Quality and Composition of Traditionally Managed Camels

Present manuscript reports about the factors affecting milk production & composition & also points out the management factors affecting udder health in traditionally managed camels.Season of the year, parity & stage of lactation affected significantly(p0.05) on milk acidity, parity significantly affecting (p0.05) on %age protein, fat, lactose, acidity and SNF. This study indicated that camels are reliable source of milk in hostile regions & proper mastitis control program & provision of adequate feed & water during extreme weather would result in better production.

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