Utvidet returrett til 31. januar 2025

One Hundred Lessons in Elementary Agriculture; a Manual and Text of Elementary Agriculture for Rural School

Om One Hundred Lessons in Elementary Agriculture; a Manual and Text of Elementary Agriculture for Rural School

This book is a comprehensive guide to the principles and practices of agriculture, designed for use in rural schools. With its clear explanations, vivid illustrations, and practical examples, it offers a step-by-step introduction to the basic skills and knowledge needed to succeed in farming and related fields. Whether for students or self-learners, this volume is an invaluable resource for anyone interested in the science and art of agriculture. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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  • Språk:
  • Engelsk
  • ISBN:
  • 9781019888490
  • Bindende:
  • Hardback
  • Utgitt:
  • 18. juli 2023
  • Dimensjoner:
  • 156x234x19 mm.
  • Vekt:
  • 608 g.
  • BLACK NOVEMBER
  Gratis frakt
Leveringstid: 2-4 uker
Forventet levering: 19. desember 2024

Beskrivelse av One Hundred Lessons in Elementary Agriculture; a Manual and Text of Elementary Agriculture for Rural School

This book is a comprehensive guide to the principles and practices of agriculture, designed for use in rural schools. With its clear explanations, vivid illustrations, and practical examples, it offers a step-by-step introduction to the basic skills and knowledge needed to succeed in farming and related fields. Whether for students or self-learners, this volume is an invaluable resource for anyone interested in the science and art of agriculture.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.
This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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