Utvidet returrett til 31. januar 2025

Postharvest Management of Horticultural Crops

- Practices for Quality Preservation

Om Postharvest Management of Horticultural Crops

This book presents several pre- and postharvest strategies that have been developed to modify these physiological activities, resulting in increased shelf life. The book also discusses the best technologies that positively influence quality attributes of the produce, including senescenal changes and, afterwards, the consumersΓÇÖ decision to purchase the product in the marketplace. With contributions from experts with experience in both developed and developing regions, the book includes chapters covering thorough discussions on postharvest management strategies of fresh horticultural commodities.

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  • Språk:
  • Engelsk
  • ISBN:
  • 9781771883344
  • Bindende:
  • Hardback
  • Sider:
  • 368
  • Utgitt:
  • 8. juli 2016
  • Dimensjoner:
  • 236x157x28 mm.
  • Vekt:
  • 844 g.
  • BLACK NOVEMBER
  Gratis frakt
Leveringstid: 2-4 uker
Forventet levering: 18. desember 2024

Beskrivelse av Postharvest Management of Horticultural Crops

This book presents several pre- and postharvest strategies that have been developed to modify these physiological activities, resulting in increased shelf life. The book also discusses the best technologies that positively influence quality attributes of the produce, including senescenal changes and, afterwards, the consumersΓÇÖ decision to purchase the product in the marketplace. With contributions from experts with experience in both developed and developing regions, the book includes chapters covering thorough discussions on postharvest management strategies of fresh horticultural commodities.

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