Utvidet returrett til 31. januar 2025

Savage Barbecue

- Race, Culture, and the Invention of America's First Food

Om Savage Barbecue

Argues that barbecue is an invented tradition, much like Thanksgiving - one long associated with frontier mythologies of ruggedness and relaxation. This book shows how the perception of barbecue evolved from Spanish colonists' first fateful encounter with natives roasting iguanas and fish over fires on the beaches of Cuba.

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  • Språk:
  • Engelsk
  • ISBN:
  • 9780820331096
  • Bindende:
  • Paperback
  • Sider:
  • 208
  • Utgitt:
  • 30. august 2008
  • Dimensjoner:
  • 229x152x15 mm.
  • Vekt:
  • 338 g.
  • BLACK NOVEMBER
  Gratis frakt
Leveringstid: 2-4 uker
Forventet levering: 18. desember 2024

Beskrivelse av Savage Barbecue

Argues that barbecue is an invented tradition, much like Thanksgiving - one long associated with frontier mythologies of ruggedness and relaxation. This book shows how the perception of barbecue evolved from Spanish colonists' first fateful encounter with natives roasting iguanas and fish over fires on the beaches of Cuba.

Brukervurderinger av Savage Barbecue



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