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Sustainability in High-Excellence Italian Food and Wine

Om Sustainability in High-Excellence Italian Food and Wine

This book presents contemporary case studies on selected Italian food and wine products, to explore how traditional production and consumption models address and adapt to the sustainability challenges in the Italian high excellence agri-food sector.

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  • Språk:
  • Engelsk
  • ISBN:
  • 9781032004792
  • Bindende:
  • Paperback
  • Sider:
  • 102
  • Utgitt:
  • 31. mai 2023
  • Dimensjoner:
  • 138x216x0 mm.
  • Vekt:
  • 145 g.
Leveringstid: 2-4 uker
Forventet levering: 16. oktober 2025

Beskrivelse av Sustainability in High-Excellence Italian Food and Wine

This book presents contemporary case studies on selected Italian food and wine products, to explore how traditional production and consumption models address and adapt to the sustainability challenges in the Italian high excellence agri-food sector.

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