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The Oxford Handbook of the Economics of Food Consumption and Policy

Om The Oxford Handbook of the Economics of Food Consumption and Policy

This handbook brings together contributions from the top researchers in the economics of food consumption and policy. Designed as a comprehensive guide to academics and graduate students, it discusses theory and methods, policy, and current topics and applications.

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  • Språk:
  • Engelsk
  • ISBN:
  • 9780199681327
  • Bindende:
  • Paperback
  • Sider:
  • 922
  • Utgitt:
  • 15. august 2013
  • Dimensjoner:
  • 172x244x50 mm.
  • Vekt:
  • 1578 g.
  Gratis frakt
Leveringstid: 2-4 uker
Forventet levering: 17. mars 2025

Beskrivelse av The Oxford Handbook of the Economics of Food Consumption and Policy

This handbook brings together contributions from the top researchers in the economics of food consumption and policy. Designed as a comprehensive guide to academics and graduate students, it discusses theory and methods, policy, and current topics and applications.

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