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The Secret of Chinese Cooking

Om The Secret of Chinese Cooking

In this book, I separate Chinese cooking into two parts. One part is about cooking sauces and ingredients used in Chinese dishes. Another part is about cooking methods. The combination of sauces creates the styles of a particular cuisine whereas cooking methods can create the desired taste and look.As a result, you will be able to create your own favourite dishes by following principles that I will tell you through examples.To create Chinese dishes, you will need to know why there are so many varieties and combinations in Chinese cuisine. Let me tell you.

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  • Språk:
  • Engelsk
  • ISBN:
  • 9781728390246
  • Bindende:
  • Paperback
  • Sider:
  • 80
  • Utgitt:
  • 30. juni 2019
  • Dimensjoner:
  • 216x215x15 mm.
  • Vekt:
  • 216 g.
  På lager
Leveringstid: 4-8 virkedager
Forventet levering: 18. september 2025

Beskrivelse av The Secret of Chinese Cooking

In this book, I separate Chinese cooking into two parts. One part is about cooking sauces and ingredients used in Chinese dishes. Another part is about cooking methods. The combination of sauces creates the styles of a particular cuisine whereas cooking methods can create the desired taste and look.As a result, you will be able to create your own favourite dishes by following principles that I will tell you through examples.To create Chinese dishes, you will need to know why there are so many varieties and combinations in Chinese cuisine. Let me tell you.

Brukervurderinger av The Secret of Chinese Cooking



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