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Trust in Food

- A Comparative and Institutional Analysis

Om Trust in Food

The BSE epidemic, GM foods, avian flu, the growth of supermarkets and the crisis in obesity have shaken consumer trust in food. Uncovering surprising differences between countries, Trust in Food examines this and challenges the idea of the consumer as a sovereign individual, demonstrating how consumption is institutionalized within society.

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  • Språk:
  • Engelsk
  • ISBN:
  • 9781137352392
  • Bindende:
  • Paperback
  • Sider:
  • 228
  • Utgitt:
  • 30 januar 2007
  • Dimensjoner:
  • 216x139x13 mm.
  • Vekt:
  • 306 g.
  Gratis frakt
Leveringstid: 2-4 uker
Forventet levering: 17 juli 2024

Beskrivelse av Trust in Food

The BSE epidemic, GM foods, avian flu, the growth of supermarkets and the crisis in obesity have shaken consumer trust in food. Uncovering surprising differences between countries, Trust in Food examines this and challenges the idea of the consumer as a sovereign individual, demonstrating how consumption is institutionalized within society.

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