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A Sclerotium Disease Of Blue Joint And Other Grasses

Om A Sclerotium Disease Of Blue Joint And Other Grasses

This book, written by Arlow Burdette Stout, provides a detailed account of a sclerotium disease that affects blue joint and other grasses. As well as discussing the symptoms and effects of the disease, Stout provides guidance on how to control and prevent it. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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  • Språk:
  • Engelsk
  • ISBN:
  • 9781022402324
  • Bindende:
  • Paperback
  • Utgitt:
  • 18. juli 2023
  • Dimensjoner:
  • 156x234x4 mm.
  • Vekt:
  • 113 g.
  • BLACK NOVEMBER
Leveringstid: 2-4 uker
Forventet levering: 18. desember 2024

Beskrivelse av A Sclerotium Disease Of Blue Joint And Other Grasses

This book, written by Arlow Burdette Stout, provides a detailed account of a sclerotium disease that affects blue joint and other grasses. As well as discussing the symptoms and effects of the disease, Stout provides guidance on how to control and prevent it.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.
This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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