Bøker utgitt av Anness Publishing

A comprehensive and practical guide to drawing cartoons successfully with expert projects and exercises.

This is the ultimate activity book for dino-mad kids, with 100 sensational stickers on fun themes for youngsters to explore.

A comprehensively illustrated reference to musical instruments and the history of the orchestra, and a guide to 100 classical composers from Bach to Xenakis, in a newly updated large-format edition.

This clear and expert guide shows how to safely cure, smoke and hang your own pork and other meat and fish products, with 300 photographs.

A fascinating and detailed chronological study of the war, including the decisive encounters, profiles of important political and military figures, as well as the experiences of those who lived through it.

A detailed step-by-step guide to techniques with instructive techniques and examples to all kinds of styles.

A sumptuous illustrated biography, history and gallery of the acclaimed artist of the late 19th and early 20th century.

(new edition) Learn the mechanics of making your own paper pop-ups and novelty cards, with over 100 innovative techniques and projects to follow

(new edition) A clear and expert how-to guide to pruning and training ornamental and fruiting plants, with 970 informative photographs and illustrations, and a directory of plants and how to prune them (new edition).

(new edition) Learn how to play the classic game with full step-by-step instructions, techniques and tactics for players of all ages, skills and experience.

Magical tales of enchantment and transformation, with context notes and gorgeous Mexican folk art-inspired illustrations by Jacqueline Mair.

An in-depth and fascinating exploration of the life and works of the painter Turner

Home-made ramen combines noodles, broth and seasonings, with wonderful depths of umami flavour. Quick, sustaining and delicious, ramen is low-fat and healthy, and full of deep and satisfying flavours. Here are traditional Japanese recipes as well as all kinds of tempting new ideas.

A selection of 50 rum recipes, from classic Caribbean Breeze, Continental and Bolero to new mixes such as Havana Bandana, Monkey Wrench and Hustler. A brief history of rum and the different types, cocktail equipment and the glasses to use.

The food of Bangladesh is explored in this evocative new cookbook. Saira presents 100 traditional family dishes full of intriguing spice and flavour, all gorgeously photographed.

This updated new edition is a comprehensive guide to vegan food, including 140 delicious recipes.

The ultimate visual encyclopedia of rocks and minerals, including a detailed directory of 300 specimens.

The ultimate visual history for farm machinery enthusiasts, featuring detailed specifications and over 650 photographs of historical and modern machines, from AGCO Allis to Zetor.

The history, artist biographies and paintings of the Impressionist movement, with 350 gorgeous reproductions.

Features a wide range of papercraft projects, from gifts for family and friends, and fun projects to make with children, to decorative ideas for around the home.

How to create your own beautiful ceramics, with practical step-by-step instructions. Explains all the basic pottery techniques, such as pinching, hollowing, coiling, slab building, extrusion and clay relief.

How to raise your baby and child the way nature intended, with non-invasive remedies, healthy eating strategies and workable daily routines. This inspiring and practical book provides reassuring answers and constructive advice to enjoy and cope with every stage, combining expert and thoughtful text with 650 appealing photographs.

Expert advice on breeds, all aspects of horse care, and step-by-step riding techniques, fully updated.

6 little boardbooks retell Bible stories for toddlers, in an appealingly illustrated magnetic-closing box.

Eight sweet sleepytime tales, with foil decorations throughout and special indented windows on the cover.

An authoritative and detailed encyclopedia of trees, with a scientific introduction and fully illustrated throughout.

Explore the exotic tastes of the Philippines with this classic cookbook, with easy-to-follow photographs throughout.