Bøker utgitt av Burleigh Dodds Science Publishing Limited

Early detection of insect pests is critical to successful integrated pest management (IPM) programmes. This collection reviews the wealth of research on improving monitoring techniques for the detection of both native and alien insect pests.

This collection summarises recent research on genetic and environmental factors affecting the development of quality traits in poultry meat and their implications for breeding, husbandry and postharvest processing.

This collection summarises and reviews the wealth of recent research addressing key challenges facing the turfgrass industry, including the need to reduce its carbon footprint and contribution to climate change.

This collection reviews the major pests and diseases affecting global banana production. Chapters explore the key stages of disease identification, development and management, including the initial pathogen diagnosis, the disease cycle and epidemiology, as well as best practices to treat diseased crops and prevent future outbreaks.

This collection reviews the range of recent research on improving our understanding of the mechanisms of disease transmission and how this understanding can be used to improve poultry flock health.

This collection features three peer-reviewed literature reviews on pre- and probiotics in poultry production.

This collection features five peer-reviewed literature reviews on life cycle assessment (LCA) of crops.

This collection features five peer-reviewed literature reviews on fertiliser use in agriculture.

This collection features five peer-reviewed literature reviews on decision support systems (DSS) in agriculture.

This collection reviews the wealth of recent research on advances in seed science and technology, including key developments in seed phenotyping and seed treatments, and their role in contributing to a more sustainable agriculture.

This collection reviews research on phytochemicals in fruits and vegetables, their health benefits and ways these benefits can be optimised to improve human health.

This collection reviews the wealth of research on advances in phenotyping and the influential role it plays in identifying the relative importance of genetic, environmental and agronomic factors in determining complex plant traits, such as yield and resource-use efficiency.

This collection summarises the wealth of research on optimising pig health to prevent the occurrence and spread of major diseases known to the pig industry, such as African Swine Fever (ASF) and Porcine Reproductive and Respiratory Syndrome (PRRS).

This collection reviews research on methods implemented to reduce the costs and environmental impact of on-farm energy use, such as through the adoption of renewable forms of energy production, as well as utilising energy sources more wisely.

This specially curated collection features five reviews of current and key research on crops as livestock feed.

This specially curated collection features four reviews of current and key research on improving crop disease management

This specially curated collection features four reviews of current and key research on improving crop nutrient use efficiency.

This specially curated collection features five reviews of current and key research on improving crop weed management.

This specially curated collection features four reviews of current and key research on supporting cereal production in sub-Saharan Africa.

This collection features four peer-reviewed literature reviews on integrated crop-livestock systems in agriculture.

This collection features five peer-reviewed literature reviews on developing forestry products.

This collection features three peer-reviewed literature reviews on reducing antibiotic use in dairy production.

This collection features four peer-reviewed literature reviews on plant growth-promoting rhizobacteria in agriculture.

This specially curated collection features six reviews of current and key research on genetic modification of crops.

This collection reviews and summarises our current understanding of the functional and nutritional properties of milk to ensure it can be optimised both as a food and as a key ingredient in dairy products.

This collection features three peer-reviewed literature reviews on pesticide residues in agriculture.

This collection features four peer-reviewed literature reviews on drought-resistant crops.

This collection features four peer-reviewed literature reviews on cover crops in agriculture.

This collection features five peer-reviewed literature reviews on nematode pests in agriculture.

This collection features five peer-reviewed literature reviews on crop rotations in agriculture.