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From Potentials to Reality: Transforming Africa's Food Production

- Investment and policy priorities for sufficient, nutritious and sustainable food supplies

Om From Potentials to Reality: Transforming Africa's Food Production

Boosting food production in Africa requires investments in vocational training, agricultural research, digitization, mechanization, sustainable land use and small-scale irrigation. Access to capital and markets must be improved, political stability ensured, farmers' associations supported and development assistance expanded.

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  • Språk:
  • Engelsk
  • ISBN:
  • 9783631853283
  • Bindende:
  • Hardback
  • Sider:
  • 334
  • Utgitt:
  • 30. september 2021
  • Utgave:
  • Dimensjoner:
  • 148x210x0 mm.
  • Vekt:
  • 501 g.
  Gratis frakt
Leveringstid: 2-4 uker
Forventet levering: 20. januar 2025
Utvidet returrett til 31. januar 2025
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Beskrivelse av From Potentials to Reality: Transforming Africa's Food Production

Boosting food production in Africa requires investments in vocational training, agricultural research, digitization, mechanization, sustainable land use and small-scale irrigation. Access to capital and markets must be improved, political stability ensured, farmers' associations supported and development assistance expanded.

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