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Passport to Flavour

- Bruno's International Cookbook

Om Passport to Flavour

Discover the culinary journey of Bruno, a passionate cook with a rich tapestry of experiences from the heart of Portugal to the vibrant kitchens of Belgium, the Netherlands, Spain, and Italy. In this delightful and inspiring cookbook, "Passport To Flavour", Bruno invites you into a world where cooking is not just a task, but a journey of flavors and memories. Born and raised in the scenic landscapes of Portugal, Bruno's love for cooking started in the family kitchen, amidst the aromas of traditional Portuguese dishes. As he ventured beyond the borders of his homeland, each country he lived in and visited added a new chapter to his culinary story. From the robust flavors of Belgium, the innovative approaches of the Netherlands, to the rustic charms of Spain and Italy, Bruno's recipes are a melange of cultures, each dish telling a story of places, people, and unforgettable experiences. This book is not just a collection of recipes; it's a narrative of personal growth, cultural exploration, and a deep, abiding love for the simple joy of cooking and sharing food. Whether you're a seasoned chef or just starting out, Bruno's journey will inspire you to explore, experiment, and embrace the diverse flavors of Europe in your kitchen.

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  • Språk:
  • Engelsk
  • ISBN:
  • 9798868004926
  • Bindende:
  • Paperback
  • Utgitt:
  • 17. november 2023
  • Dimensjoner:
  • 152x229x6 mm.
  • Vekt:
  • 154 g.
Leveringstid: 2-4 uker
Forventet levering: 17. september 2025

Beskrivelse av Passport to Flavour

Discover the culinary journey of Bruno, a passionate cook with a rich tapestry of experiences from the heart of Portugal to the vibrant kitchens of Belgium, the Netherlands, Spain, and Italy.
In this delightful and inspiring cookbook, "Passport To Flavour", Bruno invites you into a world where cooking is not just a task, but a journey of flavors and memories. Born and raised in the scenic landscapes of Portugal, Bruno's love for cooking started in the family kitchen, amidst the aromas of traditional Portuguese dishes.
As he ventured beyond the borders of his homeland, each country he lived in and visited added a new chapter to his culinary story. From the robust flavors of Belgium, the innovative approaches of the Netherlands, to the rustic charms of Spain and Italy, Bruno's recipes are a melange of cultures, each dish telling a story of places, people, and unforgettable experiences.
This book is not just a collection of recipes; it's a narrative of personal growth, cultural exploration, and a deep, abiding love for the simple joy of cooking and sharing food. Whether you're a seasoned chef or just starting out, Bruno's journey will inspire you to explore, experiment, and embrace the diverse flavors of Europe in your kitchen.

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