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Preparation of Rosmarinus officinalis L Shampoo for hair loss

Om Preparation of Rosmarinus officinalis L Shampoo for hair loss

The objective of this study carried out in the 09 de junio neighborhood in the city of Managua was to elaborate an artisanal Rosemary shampoo to counteract hair loss in a group of people between the ages of 35 and 60 years old. For this purpose, several bibliographic sources were reviewed, and experimental sessions were carried out to obtain the homogeneous aqueous mixture of Rosemary shampoo. Statistical techniques were applied to process and analyze the data obtained from this research, and the contents of the document were illustrated through photos, diagrams and analysis tables. Computer techniques were applied for the preparation and writing of the document and graphs. Experimental data were characterized and taken with the support of electronic measuring equipment. Data collection instruments (surveys) were prepared and used. By means of the experimental methodology and descriptive observation in a controlled measurement environment, Rosemary is recognized as a key component in the content of the handmade shampoo, due to its physicochemical and microbiological properties, which give it an excellent quality and efficacy that seeks the well-being and health of the population.

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  • Språk:
  • Engelsk
  • ISBN:
  • 9786205674482
  • Bindende:
  • Paperback
  • Sider:
  • 72
  • Utgitt:
  • 6. februar 2023
  • Dimensjoner:
  • 150x5x220 mm.
  • Vekt:
  • 125 g.
  • BLACK NOVEMBER
  Gratis frakt
Leveringstid: 2-4 uker
Forventet levering: 12. desember 2024

Beskrivelse av Preparation of Rosmarinus officinalis L Shampoo for hair loss

The objective of this study carried out in the 09 de junio neighborhood in the city of Managua was to elaborate an artisanal Rosemary shampoo to counteract hair loss in a group of people between the ages of 35 and 60 years old. For this purpose, several bibliographic sources were reviewed, and experimental sessions were carried out to obtain the homogeneous aqueous mixture of Rosemary shampoo. Statistical techniques were applied to process and analyze the data obtained from this research, and the contents of the document were illustrated through photos, diagrams and analysis tables. Computer techniques were applied for the preparation and writing of the document and graphs. Experimental data were characterized and taken with the support of electronic measuring equipment. Data collection instruments (surveys) were prepared and used. By means of the experimental methodology and descriptive observation in a controlled measurement environment, Rosemary is recognized as a key component in the content of the handmade shampoo, due to its physicochemical and microbiological properties, which give it an excellent quality and efficacy that seeks the well-being and health of the population.

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