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Quality Control for Food and Agricultural Products

Om Quality Control for Food and Agricultural Products

"Quality Control for Foods and Agricultural Products" is a single, complete, and practical reference to the wide variety of techniques for quality control in the production of food products. The book may also serve as a guidebook to other industries that are initiating or reviewing their quality control procedures.

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  • Språk:
  • Engelsk
  • ISBN:
  • 9780471186175
  • Bindende:
  • Hardback
  • Sider:
  • 300
  • Utgitt:
  • 7. desember 1995
  • Dimensjoner:
  • 161x240x22 mm.
  • Vekt:
  • 626 g.
  Gratis frakt
Leveringstid: 2-4 uker
Forventet levering: 3. juni 2025

Beskrivelse av Quality Control for Food and Agricultural Products

"Quality Control for Foods and Agricultural Products" is a single, complete, and practical reference to the wide variety of techniques for quality control in the production of food products. The book may also serve as a guidebook to other industries that are initiating or reviewing their quality control procedures.

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