The Instant Pot took the cooking world by storm because of its ability to cook food fast. You can even cook frozen chicken and make yogurt in a pressure cooker.
But now, they've slowed things down a bit and the newer Instant Pot models come with a Sous Vide function!
Sous Vide is French for "under vacuum" and is a process of cooking vacuum-sealed food in a warm water bath for longer
periods of time. The slow process is perfect for foods you don't want to risk overcooking, such as meat - and the results are tender and juicy. READY TO DISCOVER MORE?
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