Norges billigste bøker

The Theory of Hospitality and Catering, 14th Edition

Om The Theory of Hospitality and Catering, 14th Edition

Trust in this fully updated and modern Hospitality and Catering resource, developed to reflect latest legislation and industry practices, with comprehensive coverage of topics and trends that will put students on the path to success when studying for range of professional cookery and hospitality qualifications.

Vis mer
  • Språk:
  • Engelsk
  • ISBN:
  • 9781398332959
  • Bindende:
  • Paperback
  • Sider:
  • 424
  • Utgitt:
  • 30. juli 2021
  • Dimensjoner:
  • 214x277x16 mm.
  • Vekt:
  • 1148 g.
  På lager
Leveringstid: 4-8 virkedager
Forventet levering: 14. februar 2025

Beskrivelse av The Theory of Hospitality and Catering, 14th Edition

Trust in this fully updated and modern Hospitality and Catering resource, developed to reflect latest legislation and industry practices, with comprehensive coverage of topics and trends that will put students on the path to success when studying for range of professional cookery and hospitality qualifications.

Brukervurderinger av The Theory of Hospitality and Catering, 14th Edition



Finn lignende bøker
Boken The Theory of Hospitality and Catering, 14th Edition finnes i følgende kategorier:

Gjør som tusenvis av andre bokelskere

Abonner på vårt nyhetsbrev og få rabatter og inspirasjon til din neste leseopplevelse.