Name: The Complete Confectioner, Pastry-Cook, and Baker: Plain and Practical Directions for Making Confectionary and Pastry, and for Baking: With Upwards of
Price: 397.00 NOK
Availability: InStock
Author: Eleanor Parkinson
ISBN: 9781015685567

The Complete Confectioner, Pastry-Cook, and Baker: Plain and Practical Directions for Making Confectionary and Pastry, and for Baking: With Upwards ofav Eleanor Parkinson

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Hardback
2-4 uker
397,-
Paperback
2-4 uker
228,-

Språk:
Engelsk

ISBN:
9781015685567

Forlag:
LEGARE STREET PR

Bindende:
Hardback

Sider:
164

Utgitt:
27. oktober 2022

Dimensjoner:
156x11x234 mm.

Vekt:
408 g.

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397,-
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Leveringstid: 2-4 uker

Forventet levering: 19. desember 2024

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The Complete Confectioner, Pastry-Cook, and Baker: Plain and Practical Directions for Making Confectionary and Pastry, and for Baking: With Upwards of

Om Eleanor Parkinson

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